el Local

el local best italian restaurant ibiza
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el local best italian restaurant ibiza
Menu

WELCOME TO

BOOK YOUR TABLE

HAPPY FOOD FOR HAPPY PEOPLE

ADDRESS : Carrer Bisbe Carrasco 4, Ibiza ( Islas Baleares, SPAIN )

EMAIL : info@localibiza.com

el Local

THE CONCEPT

el Local is a restaurant in the centre of Ibiza, where you will find Mediterranean food fused with recipes from many parts of the world. Our menu is inspired by the houses of Italy, Spain, Latin America, the United States, the Middle and the Far East. The passion for our cuisine, fueled by this constantly evolving cultural mix, allows us to give our dishes a contemporary approach

el Local

ENVIRONMENT

Built on the ground floor of a protected historic building in Ibiza Town, a former house is now a restaurant seating 20 spread over 3 rooms in a cozy atmosphere of wood and simple metal structures. In the fourth room there is an open kitchen and on the outside terrace another 10 tables between sun and shade during the day and illuminated by a soft light at night.

el Local

AMBIENT

el Local was born from the desire to combine and share different passions in a single environment. Music plays a truly important role and the ever-present eclectic soundtrack accompanies the experience of a lunch, dinner, aperitif or even a simple coffee. In the second room there is a small corner dedicated to vinyl where you can listen to and buy the records from the collection.

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el Local

HOW WE WORK

We use the finest ingredients so that you can enjoy a rich and unique meal.

We select wines, beers and spirits so that you can discover special perfumes and flavours.

We use Italian blends and techniques to offer with the best coffee on your break.

We study and experience every sweet moment to make your palate sinful.

Find us here

Carrer Bisbe Carrasco, 4 07800 Ibiza (SPAIN)

+34 971 092 436

info@localibiza.com

Summer Timetable

Monday

7:00PM/0:00AM

Tuesday

7:00PM/0:00AM

Wednesday

7:00PM/0:00AM

Thursday

7:00PM/0:00AM

Friday

7:00PM/0:00AM

Saturday

7:00PM/0:00AM

COME TRY OUR

Pasta Italiana

DAILY DELIVERY OF

Fresh Fish

Our

MENU

ANTIPASTI

BACCALÀ MANTECATO

€ 18

A typical Venetian appetizer of cod reduced in cream, enjoyed on toasted bread croutons. A great lunch or get dinner off to a good start.

Fish

FRITTURA REMIX

€ 22

Fritto Misto is an Italian dish with an unmistakable aroma and is one of the tastiest fish dishes. A typical street food, it is perfect as an aperitif, appetizer or main course. Savor our special crunchy fish and vegetable recipe with a squeeze of lemon.

Fish and Seafood

VITELLO TONNATO 2.0

€ 23

Not an usual Vitello Tonnato: slow-cooked veal slices wrapped around our mayo-free tonnato sauce, like tasty little parcels.

Gluten Free

MIX DE QUESOS

€ 18

Parmesan, Pecorino Romano and Asiago to dip in honey and in a spicy homemade marmalade.

Gluten Free

TABLA DE EMBUTIDOS ITALIANOS

€ 20

From the north to the south of Italy savouring different cured sausages.

Gluten Free

POLPETTE VENEZIANE

€ 15

Our delicious Venetian Meatballs are tempting bites made with beef, Mortadella, Grana Padano, bread, and egg. Fried and served with tartar sauce on the side, they are perfect for an appetizer.

BURRATA DIP

€ 15

A creamy Italian delight combining a base of authentic Genoese pesto, fresh burrata, and slow-roasted cherry tomatoes, topped with mortar-crushed pistachos. Served with crunchy grissini, hand-crafted by us.

Vegetarian (Gluten Free Option)

ENJOY YOUR STARTER MORE BY ADDING FOCACCIA, CRESCENTINA OR BRUSCHETTA

From Italy

SPAGHETTI ALLE VONGOLE

€ 21

Typical recipe from La Laguna di Venezia, spaghetti full of intense flavour and freshness in a perfect fusion of clams, garlic and parsley.

Seafood

SPAGHETTI ALLO SCOGLIO

€ 25.5

Spaghetti allo scoglio symbolises the sea and summer. Al dente pasta featuring mussels, clams and prawns in an intense tomato and seafood flavoured sauce. A delicious first course!

Seafood

TAGLIOLINI PESTO ``EL LOCAL``

€ 21.5

Our premium quality tagliolini tossed in a rich, Mediterranean artisanal pesto. A creamy base of ricotta cheese, fresh basil, garlic, almonds, and Grana Padano, enhanced by the freshness of fresh tomatoes and the intensity of sun-dried tomatoes. The dish is finished with a sprinkle of mortar-crushed pistachios for a unique, crunchy twist.

Vegetarian

CARBONARA ORIGINAL

€ 19

The original “Pasta alla Carbonara” as it is eaten in Rome: egg yolk, pecorino, crunchy guanciale and fresh ground pepper to finish.

PASTA ALLA GRICIA

€ 19.5

Gricia, a classic shepard's recipe from Lazio: crispy guanciale, Pecorino Romano, and freshly ground black pepper. Simply yet full of flavour.

AMATRICIANA

€ 20

This famous pasta is a typical dish of the Lazio region and is said to be the main meal of shepherds. Today, amatriciana is known all over the world for perfectly marrying low temperature cooked tomato sauce with crunchy toasted guanciale, pecorino romano and black pepper. A delicious pasta dish with bold flavour.

CACIO E PEPE

€ 16.5

Spaghetti ``Cacio e Pepe`` have become one of the symbolic dishes of Italianity and good eating. Savor these delicious spaghetti with the strong and pungent aromas of pecorino Romano and toasted black pepper.

Vegetarian

TAGLIATELLE ALLA BOLOGNESE

€ 18.5

The original Bologna recipe of ``Ragù alla Bolognese`` with tagliatelle.

PASTA ALLA NORMA

€ 17.5

One of the symbols of Sicilian cuisine. This pasta features tomato sauce flavored with garlic and basil. Fried aubergine a and grated salted ricotta finish this dish with a fresh, intense flavour.

Vegetarian

I SECONDI PIATTI

TARTARE ``TRICOLORE`` ALLA SICILIANA

€ 23

A red tuna tartare with a new style and a Lebanese touch. A base of sour cream and spicy coriander schug sauce that enhances the flavour of fresh tuna flavoured with olive oil, lemon and parsley.

Raw Fish Gluten Free

TAGLIATA DI TONNO ROSSO IN CROSTA DI PISTACCHI

€ 32

Our fresh tuna loin is marinated in soy sauce and coated with pistachios. Filleted and laid on a bed of pistachio sauce and brushed with teriyaki. It is a true delight.

Fish (Gluten Free Option)

POLLO CBT CON PESTO, CIPOLLA CARAMELLATA E POMODORINI

€ 21

Low-temperature cooked chicken breast finished on the grill, served with a green pesto cream, caramelized onion, and confit cherry tomatoes.

Chicken Gluten Free

TAGLIATA DI CONTROFILETTO DI ANGUS CON RUCOLA E GRANA

€ 34

Black Angus rib eye steak stars in this typical Italian recipe. With the ’Sous Vide’ technique we obtain a supremely tender meat that we accompany with rocket, parmesan flakes and extra virgin, raw olive oil.

Meat Gluten Free

L'IBICENCO BUN

€ 20

Our famous pulled pork slow-cooked overnight, served in a soft brioche bun with a base of local sobrasada, provolone cheese, and spicy smoked mayonnaise. Served with a side of fries.

Pork

HAMBURGER GOURMET ``EL LOCAL``

€ 18

Our 200gr burger made with aged beef is prepared with our chef's secret ingredients and cooked at a low temperature. We complete it with our special sauce, cheddar cheese, spicy jam and rocket on homemade brioche bread. Comes with wedges potatoes.

VEGGIE BAGEL BURGER

€ 19.5

The famous Beyond Burger served in a bagel bun with mushroom and truffle sauce, sun-dried tomatoes, and arugula. Served with a side of fries.

Vegan (Gluten Free Option)

CALL US NOW ! + 34 971 092 436

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